Summer
2010

Shantell News  February, 2010

The vines are looking trim and neat, the vineyard lush and green. The grapes are changing colour and it won't be long before we are seriously thinking of harvest. It has been a good season for the grapes with enough rain to keep them going, and enough sunshine to ripen the grapes. The roses this year have been stunning. Let us hope, vintage will be equally stunning.

New Summer Menu

The new Summer menu has just been introduced. David is having great fun experimenting with Seafood and Gnocchi. A grat combitation.  And for all of you that have been missing the lamb dish, Lamb is back on the menu.

You will find all the details in the Restaurant section. Don't forget to check out he Dessert Menu.

We look forward to seeing you at Shantell Cellar Door and Restaurant.

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